Resources
We love pretty much anything involving flavor. Here's a running list of blogs, channels, and conversations we're following in the world of specialty beverages.
Boss Barista on Substack (Ashley Rodriguez) - particularly her podcast interview published in January 2023 with Namisha Parthasarathy discussing the subjectivity of flavor notes and "romanticized coffee relics"
Specialty Coffee Association's 25 Magazine - a wide range of mostly-long-form reporting and research
Fresh Cup website and email newsletters - coffee news and reporting
Higher Grounds Coffee's Learn Page - a resource bank on industry standards, brew guides, and general coffee knowledge
Specific articles we think are worth bookmarking: